“Nose to nose with chocolate”… while waiting for Easter 3rd edition

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Sunday March 3
11h, 14h and 16h

  • CHILLEURS-AUX-BOIS

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Chocolate and coffee take you on a sensory journey...

A chocolatey and gourmet invitation to awaken all your senses during this discovery workshop around chocolate, coffee and tea. Chocolate or ganache, crunchy or melting, tea or infusion, coffee or decaffeinated… there will be something for everyone. Smell, touch, hearing, sight and of course taste, your senses will be engaged for a sensitive discovery of chocolate, coffee and tea.

More than practical information

In partnership with Sébastien Papion, exceptional chocolatier and Eric d’Orléans cafés
12€ full price, 10€ reduced rate (including workshop and access to the castle)
Duration approximately 1 hour
By reservation, subject to availability
All audiences, from 8 years old

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